Business case studies
Spitalfields City Farm switched their taxi trips to zero emission taxis.
PIXXA trialled a cargo bike to see if pizza deliveries by bike would be compatible with their business.
Mile End Community Project had a Dr Bike session to maintain staff cycles.
Dusty Knuckle Bakery bought two bicycle trailers to make deliveries sustainable.
Secret Smokehouse trialed an electric van to see if it was the right choice for the business.
Fin and Flounder were able to use a cargo bike to add a sustainable element to their business.
Free Word Centre made the switch to electric taxis cutting emissions from transporting books.
Black Box Coffee were able to switch all of their deliveries and travel to a cargo bike.
Champagne Lasseaux switched out their petrol van for a cargo bike.
British Lung Foundation improved the efficiency of their energy use with a ZEN Eco Audit.